Scallop Recipes: Bacon Wrapped Scallops, Baked Scallops, Seared Scallops and Many More Delicious Scallop Recipes

ISBN-10
1653502614
ISBN-13
9781653502615
Pages
53
Language
English
Published
2020
Author
Laura Sommers

Description

Scallop Recipes Scallops are a delicious type of seafood that is very versatile to make many different types of dishes such as soups, pastas and casseroles.Scallops contain magnesium and potassium, two nutrients that keep your heart healthy. Both play a role in relaxing your blood vessels. Therefore, sufficient levels of each vitamin may decrease blood pressure and prevent heart disease.Scallops are an excellent source of vitamin B12 and phosphorus. They are also a very good source of protein, selenium and choline as well as a good source of zinc.This cookbook contains many wonderful scallop recipes to enjoy.