Beautifully photographed cookbook featuring innovative recipes to inspire to a range of plant-based diets—even those that allow some lean meat and seafood. Whether you’re strictly vegan, not-so-strict lacto-ovo vegetarian, a newly emerging flexitarian, or simply like to eat fresh, Almost Vegetarian focuses on healthy, modern, and mostly plant-based ingredients in delicious combinations. Over 100 fresh-tasting recipes, each one beautifully photographed, take a modern approach to plant-based cooking, combining a wide range of ingredients in enticing internationally-inspired recipes. Some of the innovative, triple-tested recipes from the test kitchen experts at Australian Women’s Weekly appeal to those on strict vegetarian or vegan diets, while others combine vegetables with lean meats and seafood—all embracing a global perspective and fresh flavor focus with universal appeal. Table of Contents: Less Meat, More Veg Almost Vegetarian Meat-Free Mondays Everyday Vegetarian Everyday Vegan Recipes include: Broccolini, Asparagus & Miso Chicken Salad; Chicken and Noodles in Spiced Coconut Water; Sweet Potato, Prosciutto & Smoked Mozzarella Flatbread; Prawn & Red Curry Fritters; Tuna Salad Sushi Bowl; Pumpkin Gnocchi with Broccolini & Red Onion; Mushroom, Sage & Buckwheat Risotto; Cauliflower ‘Couscous’ with Roasted Carrot Hummus; Sri Lankan Potato & Pea Curry; Roast Vegetables with Basil and Feta Polenta; Crumbed Zucchini & Slaw Wraps; Carrot & Lentil Soup with Coriander Pesto; Miso Vegetables with Pounded Rice Salad; Choc Cherry Coconut Bars; Coconut Fritters with Mango, Chile & Lime
Provides hundreds of recipes for dishes--some using chichen or seafood, and includes advice on menu planning, wine selecting, and preparation work You'll find the basics right up front, such as how to set a table, choose a wine, buy and ...
The author is a well-known teacher of vegetarian cookery whose books include TThe Green Gourmet', TThe Vegetarian Adventure', and TThe Artful Vegetarian'.
So reap the benefits to your health, your waistline, and your wallet too! Here are some Flexiterian Diet Recipes to help you enjoy the health benefits of a vegetarian diet without having to completely give up meat.
Josceline Dimbleby's Almost Vegetarian Cookbook
Flexitarian Diet is a healthy way for those who wish to really make a change for long-lasting health, wants weight loss a healthy way.
Sainsbury's the Almost Vegetarian Cookbook
Discusses vegetarian meal planning, dietary concerns, and ingredients while offering over 600 low-fat vegetarian recipes
The Weekday Vegetarians shows readers how Jenny got her family on board with a weekday plant-based mentality and lays out a plan for home cooks to follow, one filled with brilliant and bold meat-free meals.
PlantYou is perfect for beginner cooks, those wishing to experiment with a plant-based lifestyle, and the legions of "flexitarians" who just want to be healthy and enjoy their meals"--
A Picture of Health Cook Book: Almost Vegetarian