Managing Environmental Impacts in Inland Saline Aquaculture: A Case Study for Trout Production from Saline Groundwater in Western Australia :...

ISBN-10
1741512298
ISBN-13
9781741512298
Category
Aquaculture
Pages
68
Language
English
Published
2007
Authors
Alan J. Lymbery, Robert G. Doupé, Mark Starcevich

Description

Two important issue for an emerging inland saline aquaculture industry are: managing potential environmental impacts in an ecological, social and economic landscape that is already burdened by poor natural resource management decisions; and developing quality controls to ensure the product is both safe to eat and of a high and consistent quality. These two issues are intimately linked. A self-regulating industry that voluntarily adopts codes of practice to minimise environmental impacts of production, will also benefit from the marketability of a product that is perceived by consumers to be safe, of the highest quality and environmentally friendly.

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