Everybody eats - but not everybody eats the same things! Discover the foods of the world. The Early-Fluent level set is made up of 10 titles, 2 Nonfiction titles and 1 Readers' Theatre.
Authentic, easy-to-follow recipes, questions, projects, and class investigations accompany each region investigated.
This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. Discover the...
Extensive learning tools help students master material and make the text an instructor-friendly resource. Teaching and Learning Experience This text provides a comprehensive and engaging cultural examination of food around the globe.
Traces the history of Hakka cuisine from its roots in China to the many different migration locations of the Hakka people, describing how the cuisine changed in each region, and provides Hakka recipes from all over the world.
And to what extent does the food industry know, or care, about these vulnerabilities? In Hooked, Pulitzer Prize–winning investigative reporter Michael Moss sets out to answer these questions—and to find the true peril in our food.
2 pounds small waxy potatoes, such as 2 tablespoons water Yukongold or Red Bliss 3 tablespoons unsalted butter % cup sugar 4 tablespoons cream In a pot over high heat, boil the potatoes until tender, about 20 minutes.
J. Hwang. “Induction of Apoptosis by Momordin I in Promyelocytic Leukemia (HL-60) Cells.” Anticancer Res 22, no. 3 (May–June 2002): 1885–1889. Lee-Huang, S., P.L. Huang, H.C. Chen, P.L. Huang, A. Bourinbaiar, H.I. Huang, and H. F. Kung.
The Science Chef Travels Around the World also includes rules for kitchen safety and a complete nutrition guide.
HAPPY TIMES W. T. H. H A PPY FOOD 33 TIPS TO DISCOVER YUMMY FOOD EVERYWHERE "... - - - - | -- =: - - H " - #. WS - - | -- - * ": " " - * - - A. - IMMYC NK HUA, LINH HAPPY TIMES WITH HAPPY FOOD 33 TIPS TO DISCOVERYUMMY FOOD. Front Cover.
Kid-friendly text and appealing illustrations make these informational fiction books fun.