Craft Beer: Recipes and Preparation
- ISBN-10
- 1786647818
- ISBN-13
- 9781786647818
- Series
- Craft Beer
- Category
- Cooking
- Pages
- 224
- Language
- English
- Published
- 2018-03-21
- Author
- David Doucette
Description
Do you know your bottom-fermenting from your cool brewing? From niche to social sensation craft beer has seen a huge spike in popularity. Covering every aspect of making and consuming this satisfying book covers everything from equipment and ingredients to brewing, bottling and racking, with step by step guides, recipes and advice on designing your own beer.
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