Review of the Environmental and Socio-economic Barriers and Benefits to Organic Agriculture in Scotland
- ISBN-10
- 1787819450
- ISBN-13
- 9781787819450
- Category
- Natural foods
- Pages
- 26
- Language
- English
- Published
- 2019
- Authors
- Katy James, Nicola Randall, Luke Briggs
Description
Report of the research carried out by Harper Adams University, on behalf of the Scottish Government, into the environmental and socio-economic barriers and benefits to organic agriculture in Scotland.
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