Aquaculture, 4th Edition: An Introductory Text

Aquaculture, 4th Edition: An Introductory Text
ISBN-10
1800621116
ISBN-13
9781800621114
Category
Technology & Engineering
Pages
361
Language
English
Published
2022-05-16
Publisher
CABI
Authors
Robert R. Stickney, Delbert M. Gatlin III

Description

Providing a broad and readable overview of the subject, this updated fourth edition of Aquaculture: An Introductory Text covers issues associated with sustainable aquaculture development, culture systems, hatchery methods, nutrition and feeding of aquaculture species, reproductive strategies, harvesting, and many other topics. While its main focus is on the culture of fish, molluscs and crustaceans for food, the book also covers other forms of aquaculture, such as the production of seaweeds, recreational fish and ornamental species, as well as live foods, such as algae and rotifers that are used to feed larval shrimp and marine fish. Aquaculture remains one of the most rapidly growing agricultural disciplines, and this book remains an essential resource for all students of aquaculture and related disciplines.

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