Over 200 of the best regional recipes are presented in an easy-to-follow, step-by-step format, so users can sample the food they love and learn the secrets and skills of preparing authentic regional treats. 800+ full-color photos.
The American Heritage Cookbook
Provides more than two hundred recipes for traditional Southern dishes, and traces the history and heritage of the Tuskegee Institute through photographs, quotations, and journal excerpts.
The American Heritage Cookbook
American Heritage Cookbooks
JULIAN. VAN. WINKLE. SOUTHERN SCREWDRIVER MAKES —————————— 1 DRINK A properly made screwdriver. Bourbon's my thing—there's no denying it. I have a beat-up old pewter flask that I've traveled the world with. Each shared nip is my way of ...
The Heritage Cookbook will help make sense of how our ancestors’ genes affect our health today.
A guide to American cuisine that provides a selection of recipes for an array of specialties arranged according to regions
Published in Hartford in 1796, this volume in the American Antiquarian Cookbook Collection is a facsimile edition of one of the most important documents in American culinary history.
This is not, however, some kind of simple behind-the-scenes-at-the-zoo tour; it is a profound exploration of a cultural product through a rigorous exploration of the many contexts in which it comes into being.
Our American Heritage Cookbook