Food, Eating and Identity in Early Medieval England

Food, Eating and Identity in Early Medieval England
ISBN-10
1843839083
ISBN-13
9781843839088
Category
History
Pages
290
Language
English
Published
2014
Publisher
Boydell & Brewer Ltd
Author
Allen J. Frantzen

Description

A fresh approach to the implications of obtaining, preparing, and consuming food, concentrating on the little-investigated routines of everyday life.

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