Gordon Ramsay's Secrets
- ISBN-10
- 1844000974
- ISBN-13
- 9781844000975
- Category
- Cookery
- Pages
- 224
- Language
- English
- Published
- 2003
- Authors
- Gordon Ramsay, Roz Denny, Mark Sargeant
Description
In this collection of recipes, Gordon Ramsay reveals some of his best-kept culinary secrets. He shows how a relatively straightforward recipe can be varied or embellished. Included are recipes for fish and shellfish, poultry and game, meat, vegetables, salads, fruits, and breads and pastries.
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