The definitive guide to eating well to achieve optimum health and fitness, by one of the world's finest chefs and fitness fanatic, Gordon Ramsay.
Advocates a return to spending time with family and friends around the table with a collection of recipes, along with time-saving tips, menus categorized by theme, and color illustrations.
The book is divided into short sections: 15 feature fast recipes classified by group, such as starters, soups, fish, meat, pasta, working lunches, and desserts, and 15 more sections contain great menus for everyday and entertaining.
Features new and classic recipes of appetizers, entrees, and desserts from the Michelin star restaurant, where food of different tastes is served in small portions.
My Italian Kitchen is packed with the food that I love and that you and your family will love too.”
Plus there's advice on wines and party drinks, cheese and other festive ingredients to make this the essential guide to the perfect Christmas.
The celebrity chef shares some recipes for eating with family and friends, including monkfish with curried mussels, coffee and chocolate mousse cups, and herb buttered turkey with citrus bread crumbs.
Create chef-quality food without spending hours in the kitchen -- these are the recipes and straightforward tips you need to make good food fast.
Presents more than one hundred accessible recipes that are organized in accordance with everyday needs and special occasions, in a volume that places an emphasis on fast preparation and features tips on stocking a pantry.
A ten-Michelin-star celebrity chef shares fifty classic recipes that are complemented by both restaurant- and detailed home-preparation instructions, with tips on ingredients, technique, and presentation.