Salt

Salt
ISBN-10
1845979117
ISBN-13
9781845979119
Series
Salt
Category
Condiments
Pages
64
Language
English
Published
2009
Author
Valerie Aikman-Smith

Description

Introduces you to all kinds of salts, from French fleur de sel to smoked salt. Be amazed as the flavours mingle in your mouth. Hot, salty, delicious and moorish, the recipes in this book will have you reaching for the salt shaker again and again.

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