Leith's Guide to Setting Up and Running a Restaurant

Leith's Guide to Setting Up and Running a Restaurant
ISBN-10
1853911240
ISBN-13
9781853911248
Category
Restaurant management
Pages
152
Language
English
Published
1990
Author
Martin Wood

Description

RESTAURANT GUIDES Just a Bite ( Egon Ronay Organisation Ltd ) : tearooms , snack bars , cafes & wine bars . AA Hotels Restaurants in Britain ( Automobile Association ) . Egon Ronay's Cellnet Guide – Hotels and Restaurants in Great ...

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