Principles of Management for the Hospitality Industry

Principles of Management for the Hospitality Industry
ISBN-10
1856177998
ISBN-13
9781856177993
Category
Business & Economics
Pages
401
Language
English
Published
2009
Publisher
Routledge
Author
Dana V. Tesone

Description

'Principles of Management for the Hospitality Industry' is designed specifically for hospitality students who need to be able to use management tools and techniques to become successful hospitality managers.

Other editions

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