The classic bar guide that launched a generation of cocktail lovers is back—completely updated.
InsideAmerican Bar you'll find: * Recipes for more than 500 drinks, listed alphabetically * An easy-to-use drink index arranged by drink categories * The fascinating history and names of leading brands of all the major cocktail components * ...
An invaluable reference for any bartender or home entertainer, this book is conveniently organized into informative sections that explain how cocktails are made and include important information about their ingredients.
The ultimate bartender's book, this richly illustrated hardcover compilation of 750 recipes comprises non-alcoholic drinks as well as sours, toddies, flips, slings, fizzes, coolers, rickeys, juleps, punches, and other refreshments.
The Bar Book — Bartending and mixology for the home cocktail enthusiast Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only ...
An informative, anecdotal history of classic American cocktails pays tribute to Jerry Thomas, the father of the American bar, in a study that includes a host of mixology lore, legends, trivia, and more than one hundred recipes for punches, ...
Consider this book your personal cross-country tour of America's most intriguing regional cocktail flavors, traditions and stories.
Contains over 140 recipes detailing the art of the perfect cocktail (both alcoholic and non-alcoholic) with full color photography.
"It also includes dozens of never-before-published recipes, newly discovered photographs and biographical material ..." -- P. [4] of cover.
In ARTISANAL COCKTAILS, Beattie reveals his intense attention to detail and technique with a collection of visually stunning and astonishingly tasty drinks made with top-shelf spirits, fresh-squeezed juices, and just-picked herbs and ...