This book is designed to be used as a textbook for teaching tourism to first-year Tourism and Business students in universities.The broad approach is to combine the extensive industry-based knowledge of John Richardson within an academic and pedagogical framework provided by Martin Fluker. This industry-driven perspective is a major source of differentiation between this text and the other texts now available. The other texts come from an academic perspective overlaid with an applied industry dimension.Students will use the book over a twelve or thirteen week semester (the final thirteenth week¿s lectures are often revisionary). Its aim is to give students a firm grounding in both understanding and working with tourism in order to achieve organisational and personal goals. One aim is to make sure that students are clear about possible career outcomes from studying tourism and entering the industry.The book is in two parts - Part One consists of six chapters which are designed to teach the fundamentals of tourism. Part Two is about managing tourism.Understanding and Manging Tourism has a clear and strong theoretical framework. Each chapter includes an ¿industry profile¿ of a person working in the industry with a short passage addressing a question such as ¿what I wished I had known about tourism before I started working in it¿. The people illustrated come from a wide range of backgrounds. Their purpose is to give students a feel for the varied career possibilities in the industry.
(2007a) Introduction to Tourism in Australia: Development, Issues and Change, 5th edn, Melbourne: Pearson Education Australia. ––––– (2007b) 'Tourism and regional competitiveness', in J. Tribe and D. Airey (eds) Advances in Tourism ...
This bestselling book is now in its third edition and has been fully revised and updated to include complete set of brand new case studies, a new four colour page design to enhance learning and improved online companion resources packed ...
The aim of this book is to enhance theoretical and practical understanding of quality management in tourism and hospitality.
Divided into four parts, this text discusses: * The growth, development and impacts of tourism * Tourism planning and management: concepts, issues and key players * Tools and techniques in tourism planning and management: education, ...
The management of tourism flows in cities to the benefit of visitors and residents alike is a fundamental issue for the tourism sector.
An international range of contributors, each a specialist in their chosen field, have written papers for this book to explain many of the complex issues affecting tourists, the tourism industry and governments in ensuring tourism is viewed ...
Tourism in New Zealand: An Introduction. Melbourne: Oxford University Press. Hall, C. M. and Lew, A. (2009). Understanding and Managing Tourism Impacts: An Integrated Approach. London: Routledge. Hall, C. M. and Page, S. (2014).
As a market segment, volunteer tourists spend in excess of US$3000 a trip and TRAM (2008) estimated the size of the global market as 1.6 million volunteers per year. This was valued at between £832 000 and £1.3 million.
Written by an author with many years of industry practice, university teaching and professional training experience, this book is the essential guide to the subject for tourism, hospitality and events students and industry practitioners ...
Managing Tourism