In Praise of Apples: A Harvest of History, Horticulture & Recipes

In Praise of Apples: A Harvest of History, Horticulture & Recipes
ISBN-10
1887374043
ISBN-13
9781887374040
Category
Cooking / Specific Ingredients / Fruit
Pages
176
Language
English
Published
1996
Publisher
Lark Books
Author
Mark Rosenstein

Description

Mark Rosenstein is a restaurateur who in this book describes the orchards of early England and how the apple has become such a versatile fruit. He provides more than 60 unique recipes that use apples and the book is colour illustrated throughout

Similar books

  • The Book of Apples
    By Joan Morgan, Alison Richards

    This book is the survey of apple varieties throughout the world, providing a history of apple-growing from earliest times, a practical section on growing apples and eating them, and an...

  • How to Use Hawaiian Fruit
    By Agnes B. Alexander

    How to Use Hawaiian Fruit was originally published in 1912 in Honolulu, where the author once owned a popular restaurant. Illustrations were added in 1974, and 1999 reset the type...

  • The Fruit, Herbs and Vegetables of Italy: An Offering to Lucy, Countess of Bedford
    By Giacomo Castelvetro

    This is a new edition of a classic of early 17th-century food writing. The book was written by the Italian refugee, educator, and humanist Giacomo Castelvetro, who had been saved...

  • 水果祛病事典:做自己的水果医生
    By 孔令谦主编

    吃出健康来!感冒、气喘、高血压、心脏病……这些突如其来的各种疾病常常让人“措手不及”。这时,人们首先想到的是用药物来治疗和缓解各种病症,但是,“是药三分毒”,药物的效果再好,它也会对人的健康造成或多或少的影响。其实,除了对症吃药外,作为我们生活中非常重要的食物品种——水果,对于减缓和有效治疗各种疾病也能起到意想不到的功效。多吃水果的好处目前似乎已被大多数人所知晓,水果不仅是人们生活中不能缺少的食物,更是治病的“良药”。任何一种水果都含有不同的营养素,对某些疾病有独特的疗效。《水果祛病事典:做自己的水果医生》详细介绍了各种常见疾病的独特水果疗法,并同时配备了水果的“食疗验方”,实用性很强。文中岔入的“小知识导读”和“养生二三事”更是增加了《水果祛病事典:做自己的水果医生》的知识性与趣味性,可以说《水果祛病事典:做自己的水果医生》集实用性、知识性、趣味性于一体,真心希望大家通过阅读《水果祛病事典:做自己的水果医生》可以对水果与健康的关系有一个全新的认识,健康生活每一天!

  • Aunt Freddie's Pantry: Southern-style Preserves, Jellies, Chutneys, Conserves, Pickles, Relishes, Sauces-- and what Goes with Them
    By Mardee Haidin Regan, Freddie Bailey

    Southern-style preserves, jellies, chutneys, conserves, pickles, relishes, sauces and what goes with them.

  • Seventy-five Receipts for Pastry, Cakes, and Sweetmeats
    By Eliza Leslie

    This is a collection of dessert recipes by Eliza Leslie.

  • 史上最完整水果營養圖鑑:從挑選、清洗、保存到營養素盤點,家家必備的水果選購料理大百科!
    By 李馥

      「吃水果」可幫助促進體內排毒淨化,  然而每一種水果能改善的小症頭都不同,  你都知道嗎?  重新認識餐桌上的水果,  讓神奇植化素療癒身心,防癌排毒保健康!  營養素攝取不足與疾病的形成息息相關,加上食安危機,  你的身體是否已累積許多毒素,出現各種小症頭,甚至轉變成各種疾病。  「吃水果」是促進體內排毒最快速的方法之一,  關鍵在於水果中的「植化素」,它不僅是人體的最佳抗氧化劑,  還能幫助控制血糖、預防癌症,可說是最盡責的人體清道夫。  但是到底要從哪些水果攝取到對應的植化素,  才能讓水果真正幫助身體發揮最大功效呢?  本書將帶你深入認識80種水果,讓你可以活用各種水果營養,  並且輕鬆挑選、清洗、保存、料理,是家庭必備的健康指南。  ◆ 為疲累的身體找回活力,從「吃水果」開始!  根據調查顯示,水果攝取得越多,身心就會越快樂,水果的健康價值不容忽視,除了可依「彩虹蔬果飲食法」料理烹調,還可依身體當天的狀況選擇想吃的水果,讓水果的植化素療癒身心,紓解壓力,另外還有:  ‧「記憶力退化」要多吃葡萄──葡萄皮的多酚是活化大腦的祕密武器  ‧「牙齦常常出血」可多吃草莓、番茄──泛酸和維生素C能加速傷口癒合  ‧「眼睛酸澀、乾眼症」要多吃奇異果、酪梨──抗氧化超強的護眼水果  ‧「改善青春痘」可多吃百香果──豐富的SOD酶可清除體內自由基  ‧「女性補血」可多吃紅石榴、火龍果──維生素C可促進鐵質吸收  ‧「容易感冒、疲勞」可多吃桑椹、楊桃──可補肝益腎、增強免疫力本書特色  ★ 水果店老闆不會告訴你的事,選購、清洗、保存訣竅大公開!  本書詳細收錄了80種水果,依水果種類分為「漿果類、核果類、仁果類、瓜果類、柑橘類、乾果藥材類」等,教你選購採買、清洗、保存,以及如何判斷水果的熟成時機小訣竅,讓你絕不錯過賞味期,不再有食材浪費的問題。  ★ 健康美味不錯過!收錄排毒鮮果食譜,吃出酸鹼平衡好體質!  現代人工作忙碌,常常三餐外食,容易攝取過多反式油脂,本書收錄輕鬆就能製作的營養蔬果汁及用水果入菜的美味食譜,有助於體內排毒、增進免疫力,調整現代人因營養不良造成的體質酸化等問題。  ★...

  • Fruits of the Desert
    By Sandal English

    Offers more than 350 recipes for using prickly pears, dates, olives, grapes, pecans & dozens of other native & cultivated fruits & nuts that abound in the Sonoran Desert area...

  • Tropical Fruits
    By Jules A. Samson

    Environment; Botany of tropical fruits; Crop husbandry; Citrus; Banana and plantain; Pineapple; Mango. avocado and papaya.

  • Vegetables, Herbs & Fruit: An Illustrated Encyclopedia
    By Bob Flowerdew, Matthew Biggs, Jekka McVicar

    The demand for locally sourced organic foods continues to rise. This resource is a prime reference for the many who are growing or wanting to grow their own vegetables,...