Chile Peppers: Hot Tips and Tasty Picks for Gardeners and Gourmets

Chile Peppers: Hot Tips and Tasty Picks for Gardeners and Gourmets
ISBN-10
1889538132
ISBN-13
9781889538136
Category
Cooking
Pages
111
Language
English
Published
1999
Publisher
Brooklyn Botanic Garden
Authors
Brooklyn Botanic Garden, Beth Hanson

Description

Discusses the processes of growing, caring for, and preserving chile peppers and includes an encyclopedic guide to various types and their culinary uses.

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