The New African-American Kitchen
- ISBN-10
- 1891105396
- ISBN-13
- 9781891105395
- Category
- Cooking
- Pages
- 272
- Language
- English
- Published
- 2008
- Author
- Angela Shelf Medearis
Description
A collection of recipes from the diverse traditions of African American culture offers more than two hundred dishes, including cuisine from Africa, the Caribbean, and the American South.
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