Food and Beverage Management: For the hospitality, tourism and event industries

Food and Beverage Management: For the hospitality, tourism and event industries
ISBN-10
1915097274
ISBN-13
9781915097279
Series
Food and Beverage Management
Category
Business & Economics
Pages
379
Language
English
Published
2022-11-07
Publisher
Goodfellow Publishers Ltd
Authors
David Graham, David Foskett, John Cousins

Description

This 6th edition has been updated and revised to take account of current trends within education and the HLT industries, including changes brought about by COVID and Brexit, as well the impact of the increasing use kitchen/service robotics, changes to allergen regulations and issues of sustainability and business ethics.

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