Slow Cook
- ISBN-10
- 192586507X
- ISBN-13
- 9781925865073
- Category
- Casserole cooking
- Pages
- 240
- Language
- English
- Published
- 2020-03-31
- Publisher
- Australian Women's Weekly
- Author
- Australian Women's Weekly
Description
There is nothing more comforting and pleasing than a big bowl of food that has been lovingly slow cooked. Whether that be a luscious thick stew, a spiced-studded curry or a slow roasted piece of meat, slow cooking is what makes the colder days bareable. With foolproof recipes using the stove, oven and your kitchen-top slow cooker, we've collected our best old and new favourite slow cooked recipes, that will keep your warm and happy all winter long.
Get the book
Similar books
-
The Great American Slow Cooker Book: 500 Easy Recipes for Every Day and Every Size Machine: A Cookbook
By Bruce Weinstein, Mark ScarbroughThis is the slow cooker book to end them all.
-
The French Slow Cooker
By Michele ScicoloneThe best-selling author of The Italian Slow Cooker demonstrates how to adapt classic French dishes for convenient, high-flavor results, providing coverage of such favorites as Crispy Duck Confit, Bouillabaisse and Ginger Crème Brûlée.
-
Cooking Slow: Recipes for Slowing Down and Cooking More
By Andrew SchlossThis tantalizing book explores time-honored methods that yield tender, delicious meals with little hands-on cooking time.
-
The Complete Slow Cooker
By Sara LewisThe Complete Slow Cooker will guide you through a fantastic selection of dishes you can make with a slow cooker, helping you to understand how to get the most out of this essential cooking tool.
-
Slow Cook Book: Over 100 Oven and Slow Cooker Recipes The
By Heather WhinneyWith The Slow Cook Book you can save time and money and have everything you need to prepare nourishing one-pot meals.
-
Slow Cook Modern: 150 Recipes for the Way We Eat Today
By Liana KrissoffMake complete meals of 8-hour main dishes, and quick fresh sides.
-
The Italian Slow Cooker: 125 Easy Recipes for the Electric Slow Cooker
By Michele ScicolonePasta with Meat and Mushroom Ragu, Osso Buco with Red Wine, Chicken with Peppers and Mushrooms: These are dishes that even the most discriminating cook can proudly serve to company, yet all are so carefree that anyone with just five or ten ...
-
Williams-Sonoma Essentials of Slow Cooking: Recipes and Techniques for Delicious Slow-Cooked Meals
By Melanie BarnardCovering the traditional methods of stove-top and oven preparation, as well as up-to-date techniques for using a slow cooker, an introduction to braises and stews looks at the history of slow cooking, offers information on ingredients and ...
-
Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
By Stephanie O'DeaMake It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family.
-
The Skinnytaste Cookbook: Light on Calories, Big on Flavor
By Heather K. Jones, R.D., Gina HomolkaThe Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself.