History of Soybeans and Soyfoods in the Netherlands, Belgium and Luxembourg (1647-2015): Extensively Annotated Bibliography and Sourcebook
- ISBN-10
- 1928914799
- ISBN-13
- 9781928914792
- Category
- Soybean
- Pages
- 981
- Language
- English
- Published
- 2015-08-17
- Publisher
- Soyinfo Center
- Authors
- William Shurtleff, Akiko Aoyagi
Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 168 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
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