A magnificent and audacious attraction that hosts some of the finest winemaking in the Napa Valley, Castello di Amorosa is one of California's most successful wineries How the winery came to be is an inspiring entrepreneurial tale of one man's daring vision and his determination to see it realized no matter what. That man is Dario Sattui, founder of the V. Sattui Winery in St. Helena. For as long as he can remember, Dario has cultivated a passion for medieval European architecture. Inspired by stories of the old country from his Italian great-grandfather and other relatives, he made it a hobby to study old castles, lodges, and monasteries almost religiously during the dozens of visits he made to Europe -- particularly Tuscany and Umbria -- throughout the years. In 1993, when he semi-retired from V. Sattui, he began to explore this fascination in a new way, vowing to bring a slice of Italy to Napa by building a modest, authentic medieval monastery on his dream property in Calistoga, where he intended to live and grow grapes for V. Sattui. Over the next 15 years, this plan took on a life of its own and evolved into a massive new winery project with a 136,000-square-foot authentic medieval castle known as Castello di Amorosa at its center. Full of hundreds of lush photos of the magnificent castle and grounds, Castello di Amorosa: A Labor of Love tells the improbable story of the castle's construction and includes an exclusive tour of the castle that only its creator could deliver. Bound to delight readers interested in Napa history, winemaking, and medieval architecture, Castello di Amorosa will undoubtedly thrill the castle's legion of fans around the world.
Das grosse Buch vom Wein
The David Easton - designed Kluge Estate Farm Shop will be run by Tom Thornton , former CEO of Dean & Deluca . Providing food there will be pastry chef Serge Torres and Dan Shannon , formerly of the Charlie Palmer Group .
Simply everything you need to know to learn something new; a practical and inspirational course in learning how to appreciate wineEver wanted to learn more about wine but don't know where to begin?
Wine Atlas Wld R
SANFORD WINERY (SANTA BARBARA) Chardonnay* * * *, Chardonnay Barrel Select* * * * *, Chardonnay Sanford & Benedict Vineyard* * * * *, Pinot Noir* * * *, Pinot Noir Barrel Select* * * * *, Pinot Noir Sanford & As the scores attest, ...
... 2 Pinot Noir , 39 , 45-49 vintages , 47 , 53 Zinfandel , 70 Ornellaia Sangiovese , 90 Palmer Vineyards , 1 Paris tasting , 1976 , 16-17 Parker , Robert , 29 , 69 Paul Thomas Pinot Noir , 47-48 Penfolds Winery , 77 Shiraz , 82 Pepi ...
Beyer's best wines are full - bodied d'Alsace . 45 % of sales are exports . and dry , clearly designed to go with food and often seen in top restaurants in France . I have seen some remarkably Théo Faller preserved 10- and even 20 ...
Offers vintage charts; regional maps; notes on history, production, and appreciation; and information on the best bargains; and describes more than five thousand wines from all over the world
... de Bellefon Cuvée Blanc de Blancs , “ B de B ” NV , 75 79 82 85 , Cuvée des Moines Brut and Rosé 79 82 85. Rising CHAMPAGNE house for light wines . Beyer , Léon Ancient ALSACE family firm at Eguisheim making forceful dry wines that ...
In addition to descriptions of more than 5,000 wines from all over the world, Johnson offers an informative overview on each wine-producing country, wine type, chateay, and vintage. This edition...