Mild Ale: History, Brewing, Techniques, Recipes
- ISBN-10
- 1938469453
- ISBN-13
- 9781938469459
- Category
- Cooking
- Pages
- 285
- Language
- English
- Published
- 2017-06-12
- Publisher
- Brewers Publications
- Author
- Dave Sutula
Description
No longer are mild ales confined to the small towns of England. Once a designation for an entire class of beers, mild ale now refers to a beer style some describe as the “elixir of life for the salt of the earth.” Mild is a beer that can be at once light or dark, very low or very high in alcohol, and either rich in dark malt flavor or light and crisp with a touch of hop flavor and aroma. The recipes included offer a wide range of interpretations for a style that has unparalleled flexibility. The Classic Beer Style Series from Brewers Publications examines individual world-class beer styles, covering origins, history, sensory profiles, brewing techniques and commercial examples.
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