The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 100 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Edamame, Green Vegetable Soybeans, and Vegetable-Type Soybeans (1275-2009): Extensively Annotated Bibliography and Sourcebook
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 80 photographs and illustrations - many color. Free of charge in digital PDF format.
Katz, Ellix Sandor. 2012. The art of fermentation: An in-depth exploration of essential concepts and process from around the world. White River Junction, Vermont: ChelseaGreen Publishing Co. xxiii + 498 p. April. Illust.
The session on coronary heart disease was held in honor of the late Kenneth K. Carroll, for his work on the cholesterol-lowering effects of soy protein. Vitamin A 0%, vitamin C 0%, calcium 2%, iron 4%. Percent daily values are based on ...
Green Vegetable Soybeans, Edamame, and Vegetable-type Soybeans: Bibliography and Sourcebook, 1275 A.D. to 2001 : Detailed Information on 1,032 Published...
Introduction by Dr. David Frawley. Illust. by Amadea Morningstar. Index. 23 cm. [40 ref] • Summary: This is a lacto-ovo vegetarian cookbook based on Ayurvedic principles. Contents: Part I: General Information. History of Ayurveda.
Wheeler, H.J.; Hartwell, B.L.; Sargent, C.L. 1895. ... “One variety with green available became possible during Secretary Morton's colour both of the skin and albumen called Konrinzai occurs, administration [1893-1897] when Congress, ...
Green Vegetable Soybeans (edamamé) and Vegetable-type Soybeans: Bibliography and Sourcebook, 3rd Century A.D. to 1994 : Detailed Information on 648...
Hsieh, Chin-Cheng; Su, Chung-Sheng. 1991. Management inputs and mechanical harvesting of vegetable soybean in Taiwan. In: S. Shanmugasundaram, ed. 1991. Vegetable Soybean: Research Needs for Production and Quality Improvement.
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 52 photographs and illustrations. Free of charge in digital PDF format.