The Book of Chocolate
- ISBN-10
- 2080135880
- ISBN-13
- 9782080135889
- Category
- Cooking
- Pages
- 216
- Language
- English
- Published
- 1996
- Publisher
- Flammarion-Pere Castor
- Authors
- Jeanne Bourin, Nathalie Bailleux
Description
Explains the traditional history of chocolate, with recipes.
Get the book
Other editions
-
- 2015-10-20
- - pages
- Paperback
- Rizzoli Publications
-
- 2005-02-22
- 200 pages
- Paperback
- Rizzoli Publications
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