Sweeteners: Pharmacology, Biotechnology, and Applications
- ISBN-10
- 3319264788
- ISBN-13
- 9783319264783
- Series
- Sweeteners
- Category
- Botanical chemistry
- Language
- English
- Authors
- Jean-Michel Mérillon, K. G. Ramawat
Description
This handbook compiles comprehensive reference information on sweeteners for academic researchers and professionals. It discusses both natural as well as synthetic products, considering health-related and economical aspects.
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Other editions
-
- 2012-05-14
- 476 pages
- Paperback
- CRC Press
-
- 2012-05-14
- 476 pages
- Ebook
- CRC Press
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