本书收集了企业实际工作中的案例,内容涵盖了商务形象礼仪、商务社交礼仪、求职面试沟通、营销沟通、管理沟通、交易会谈判、一般货物买卖谈判、合同索赔谈判等。适用于商务类、外贸类及销售管理类专业的学生,也可供商务人员在商务活动中参考。
... thin bread rolled around baby hot dogs , skewered , and toasted ; or small frogs ' legs , broiled , with a garlic dip . Or try this : Hollow out a cabbage , put a can of Sterno in it , and beside it a plate of little frankfurters ...
王(语气诚恳):我是娱乐司户王副经理。我想李总约个时间见见面,想请李总加我们的员俱乐。我们娱乐司是一档的员俱乐,设先进华,各口味的菜肴和各娱乐戏应有尽有,加我们的员俱乐,可受......秘书打了小王的话。秘书:我知道了,王经理。李总正在开,等开, ...
本书分为10个章节,主要内容包括社交礼仪概述,个人礼仪?仪表、着装、仪态,交际礼仪,餐饮礼仪,大学生校园礼仪,职场礼仪。在内容构建上力求体现高等院校教育特色,突出实 ...
Suggestions, rules, advice, and explanations pertaining to contemporary etiquette and good manners, covering virtually all formal, informal, and casual occasions and situations involving conventional or traditional expectations and proprieties.
In preparing a book of etiquette for ladies, I would lay down as the first rule, "Do unto others as you would others should do to you." You can never...
Lists types of formal stationery and their proper uses and discusses the correct form and etiquette for invitations to social occasions, weddings invitations, announcements, calling cards, and business stationery
推广服务礼仪,意在营造和谐、宽松的社会氛围。有鉴于此,本书中不仅介绍了仪表修饰、着装规范、礼貌用语、环境优化等现代服务的“形式之美”,而且着重强调了职业道德、服务意识等现代服务的“内涵之美”。简言之,在讲授服务礼仪时,作者所倡导的是表里如一;既要讲究“形式之美”,更要讲究“内涵之美”。介绍的知识要点较为全面,其内容主要特点是兼具权威性、规范性、知识性、时效性与技巧性。
An updated guide to manners covers entertaining, celebrations, funerals, business situations, travel, sports, and communication In addition to the time-honored guidance that has made this book a treasured reference, this updated edition ...
《商务礼仪》是适应当前高职教育教学改革需要的新型实用教材,是高等职业教育课程教学改革的教材开发成果展示,也是基于工作过程的情境化教学模式的积极探索和有益尝试。教材内容能及时反映新理论、新技术、新思想与高等技术应用型人才培养目标相适应,理论以必须、够用为度,《商务礼仪》围绕情境化教学模式,以项目为主导,以任务为驱动,以学习情境为载体,充分拓展学生的创造性思维空间和实践空间,着重培养学生的职业核心能力。教师从知识传授者转变为学习过程的指导者、评估者,学生从被动接受知识转变为自觉参与、掌握技能。