¿Somos lo que comemos o comemos como somos?
- ISBN-10
- 8480049294
- ISBN-13
- 9788480049290
- Category
- Social Science
- Pages
- 726
- Language
- Spanish
- Published
- 2011-03-14
- Publisher
- Editorial Universitaria Ramon Areces
- Authors
- Francisco José Flórez Tascón, Francisco José Flórez-Tascón Sixto, Carmelo García Romero
Description
Un libro multidisciplinar que hace un recorrido histórico desde el hombre primitivo cazador y depredador hasta la difícil predicción del futuro incierto que ha comenzado en este nuevo siglo con el cambio climático, un mundo globalizado y envejecido, que mezcla la historia y la ciencia, la ciencia y la sonrisa. El arte y la ciencia de la alimentación y la nutrición humana, a través de la prehistoria, la antropología, la bromatología, la gastronomía, la dietética, la gereontología hasta llegar a la moderna nutrigenómica.
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