BREAD: an interdisciplinary perspective

BREAD: an interdisciplinary perspective
ISBN-10
8893770164
ISBN-13
9788893770163
Series
Bread
Category
Cooking
Pages
164
Language
English
Published
2017-05-01
Publisher
Sapienza Università Editrice
Authors
Cesare Manetti, Fabrizio Rufo

Description

Bread contains human knowledge: from knowledge concerning fertility of the land to farming methods harvesting, and seed processing, not to mention the different possibilities of consumption of cereals and the different ways in which they are cooked. In bread, we find all those components: the transformation of the natural landscape, technological and economic development which over the centuries have led to the building of a social organization, with a precise division and distribution of tasks and roles.

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