The State of Food Security and Nutrition in the World gives updates on the prevalence of undernourishment globally and the absolute number of undernourished, as well as the latest estimates for a number of global nutrition targets. This latest edition looks at the role of economic slowdowns and downturns in the rise of hunger and makes policy recommendations to safeguard food security and nutrition worldwide.
Retail price data is from the 2017 round of the World Bank's International Comparison Project (ICP). ... The quantities of food items needed to meet nutrient requirements at the lowest total cost per day, are identified for each ...
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030.
To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent ...
To ensure that structural transformation is pro-poor and inclusive requires integrating food security and nutrition concerns into poverty reduction efforts, while ensuring that reducing gender inequalities and social exclusion of ...
This year’s report should dispel any lingering doubts that the world is moving backwards in its efforts to end hunger, food insecurity and malnutrition in all its forms.
In this edition of FAO's State of Food Insecurity in the World, estimates indicate that the trend in global hunger reduction continues: about 805 million people were estimated to be chronically undernourished in 2012-14, down by more than ...
Places and spaces of sustainability transitions: geographical contributions to an emerging research and policy field. ... L.-A., Darnhofer, I., Wilson, G., Zagata, L. (Eds.), Transition Pathways Towards Sustainability in Agriculture.
While the transformation of agri-food systems can create opportunities for domestic agriculture and food industries, ... The implications of the supermarket revolution for nutrition and health in LMICs are not yet well understood.
The report reviews progress made since 1990 for every country and region as well as for the world as a whole.
Placing nutrition at the centre of social protection Food and Agriculture Organization of the United Nations, United ... The State of Food Security and Nutrition in the World 2019. Safeguarding against economic slowdowns and downturns ...