Legumes in Human Nutrition
- ISBN-10
- 9251011818
- ISBN-13
- 9789251011812
- Category
- Cooking
- Pages
- 164
- Language
- English
- Published
- 1982
- Publisher
- Food & Agriculture Org.
- Authors
- Ann F. Walker, Wallace Ruddell Aykroyd, Joyce Doughty
Description
bibliog., pp. 123-152
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