* An honest and balanced insight into how GM crops could be useful in solving current and future issues facing agricultureIf tomatoes are susceptible to a certain fungus that sweet pepper is resistant to, the only way a farmer can protect his tomatoes at the moment is by spraying fungicides. Through GM technology the sweet pepper's resistance to fungi can be transferred to tomatoes, without altering the other characteristics of the tomato cultivar. Result? The tomato plant is able to protect itself and fungicides no longer need to be sprayed. The GMO Revolution is not about the controversy surrounding GMOs. This is not a "dream or nightmare" book that would only contribute to further polarization of the debate. This book aims to offer an honest and balanced insight into how GM crops could be useful in solving current and future issues facing agriculture: from potatoes that can protect themselves against late blight, to trees that can be used in biofuel production, to rice that contains more vitamins and wheat with a safe form of gluten.
Nelson, G. C., J. Babinard, and T. Josling, “The Domestic and Regional Regulatory Environment,” in Genetically ... Julian M. Alston, Philip G. Pardey, and Michael J. Taylor, eds., Baltimore: The Johns Hopkins University Press, 2001.
Through the lens of political ecology, this book demonstrates that the current emphasis on improved seeds discounts the geographic, social, ecological, and economic contexts in which the producers of these crops operate.
The Gene Revolution is the first book to bridge the gap between the naysayers and cheerleaders and look at the issues and complexities facing developing and transitional countries over decisions about GM in light of the reality of what is ...
Environmental writer McKay Jenkins traveled across the country to answer these questions and discovered that the GMO controversy is more complicated than meets the eye.
Ultimately, this definitive book encourages us to think about the social, environmental, and moral ramifications of where this particular branch of biotechnology is taking us, and what we should do about it.
"The sad fate of Golden Rice, the genetically modified version of the world’s most popular staple, is one of many revelations in Let Them Eat Precaution: How Politics Is Undermining...
In Food, Inc., acclaimed journalist Peter Pringle shows how both sides in this overheated conflict have made false promises, engaged in propaganda science, and indulged in fear-mongering.
This book is guaranteed to fuel the ongoing debate over the future of biotech and its cultural, economic, and political implications.
(continued from page ii) VOLUME 24 VOLUME 23 VOLUME 22 VOLUME 21 VOLUME 20 VOLUME 19 VOLUME 18 VOLUME 17 VOLUME 16 VOLUME 15 VOLUME 14 VOLUME 13 VOLUME 12 VOLUME 11 VOLUME 10 VOLUME 9 David Croteau, William Hoynes, and Charlotte Ryan, ...
In Phytosfere'99—Highlights in European Plant Biotechnology Research and Technology Transfer (de Vries, G. E. and Metzlaff, K., eds.). Elsevier Science, Amsterdam, The Netherlands, pp. 203–212. Tyndale-Biscoe, C. H. (1994).