The Beer Brewing Guide: EBC Quality Handbook for Small Breweries

The Beer Brewing Guide: EBC Quality Handbook for Small Breweries
ISBN-10
9401480753
ISBN-13
9789401480758
Category
Cooking
Language
English
Published
2021-09-22
Publisher
Lannoo Meulenhoff - Belgium
Authors
European Brewery Convention, Christopher McGreger, Nancy McGreger

Description

In today's world, the development of process management protocols has become part and parcel of an overriding quality ethic in brewing... Product consistency, traceability and, ultimately, consumer satisfaction are almost unthinkable these days without best practices in breweries rooted in solid quality management. Undoubtedly, this new handy brewing guide will prove to be an essential day-to-day guide on every brewer's desk or bookshelf.

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