Advances in Hybrid Rice Technology
- ISBN-10
- 9712201155
- ISBN-13
- 9789712201158
- Category
- Hybrid rice
- Pages
- 458
- Language
- English
- Published
- 1998
- Publisher
- Int. Rice Res. Inst.
- Authors
- K. Muralidharan, S. S. Virmani
Description
Grain and cooking quality characteristics of some basmati hybrids developed at the Indian Agricultural Research Institute, New Delhi. All hybrids have an aroma. Kernel length Kernel breadth ... Grain quality evaluation of world rices.
Get the book
Similar books
-
Rice Research and Production in the 21st Century: Symposium Honoring Robert F. Chandler, Jr
By Walter G. RockwoodIRRI's role in a global knowledge system for rice. Unpublished internal document. Manila (Philippines): International Rice Research Institute. 3 p. Nash JM. 2000. Grains of hope. ... Redesigning rice photosynthesis to increase yield.
-
Hybrid Rice for Food Security, Poverty Alleviation, and Environmental Protection
By B. Hardy, Sant S. Virmani, C. X. Mao... hybrid rice to sustain self-sufficiency in rice production. As a result of intensive efforts to develop and evaluate hybrids during the last decade, 16 hybrids have been released for commercial cultivation. A systematic multilocational ...