Le troisième symposium international sur le tilapia en aquaculture

The Third International Symposium on Tilapia in Aquaculture
By Roger S. V. Pullin
The Third International Symposium on Tilapia in Aquaculture
Biology and Aquaculture of Tilapia
By José Fernando López-Olmeda, Francisco Javier Sánchez-Vázquez, Rodrigo Fortes-Silva
"This book covers all aspects of the biology of tilapia, dealing with physiological processes such as larval development, growth, nutrition and reproduction. It presents the most recent scientific discoveries in all these fields.
Tilapia: Biology, Management Practices and Human Consumption
By Renae Wakefield
This book discusses the biology, management practices and human consumption of tilapia.