超詳解實用料理擺盤大全
- ISBN-10
- 9864080423
- ISBN-13
- 9789864080427
- Category
- Art / General
- Pages
- 429
- Language
- Chinese
- Published
- 2015-05-21
- Publisher
- 麥浩斯
- Author
- La Vie編輯部
Description
?※電子書不附贈讀者優惠。
從觀念、技法到食器應用
掌握布局原則．食器應用特色分析．圖解擺盤美學思考
25位名廚親自示範．詳解200道擺盤樣式
全面掌握職人必修的實用擺盤技藝！
◎透視各類型料理擺盤表現
一次掌握台、日、法、義、粵、泰等各國料理擺盤，
◎提供詳細步驟與料理資訊
基本食材與簡易食譜範例；每道料理並有step by step完整圖解步驟演示，提示擺盤呈現的操作重點，
◎名廚指導擺盤先備觀念
名廚實作料理示範，有系統地說明畫盤、塑型、配色、
參照多元擺盤變化，邊看邊學，簡單充實專業擺盤實力。
◎變化食器應用的絕佳品味
針對食材與食器的搭配進行分析，順應食器特色，
出版社 麥浩斯(城邦)
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