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餐飮管理實務: 理論與個案分析
ISBN-10
9869372309
ISBN-13
9789869372305
Language
Chinese
Published
2016
Publisher
桂魯
Author
雷諾茲
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Other editions
餐飮管理實務: 餐飮經營上手寶典
2016
- pages
Paperback
華立圖書