The Book of Tea by Kakuzo Okakura is a short volume that explains the unique tradition of the Japanese tea ceremony, from utensils used at the ceremony to historical context.In the late-19th and early-20th centuries, Japan underwent a period of modernization. Some conservatives opposed such modernization and wished to preserve the old ways. One of these was this book's author, Okakura. He founded the Japanese Art Institution in Tokyo and later became a curator at the Boston Museum of Fine Art. He had an unparalleled knowledge of Oriental art, and it is because of men like Okakura that so much of Japanese heritage has been handed down. One aspect of this heritage is the tea ceremony.
Written in English by a Japanese scholar in 1906, ""The Book of Tea"" is an elegant attempt to explain the philosophy of the Japanese Tea Ceremony, with its Taoist and Zen Buddhist roots, to a Western audience in clear and simple terms.
The Book of Tea was originally written in English and sought to address the inchoate yearnings of disaffected Westerners.
The Book of Tea (1906) is a book-length essay by Okakura Kakuzō.
chocolate fig 178 chocolate mint 62 chocolate rock 169 chocolate with almond milk bubble tea 196 Keemun Alexander 189 Mayan sunset 216 Pu'er chocolate 187 choke cherry 136 cinnamon 136, 146, 147 zesty tulsi 198 citrus peel 142, ...
In this thrilling conclusion to the Book of Tea duology, a young tea-maker may be the only one who can stop an evil darkness from spreading throughout her homeland.
Using tea in cooking and creating natural beauty products. With essential advice on brewing the perfect cup and storing your tea, The Everything Healthy Tea Book will be your go-to reference for all things tea!
This edition has a new foreword by Andrew Juniper who runs the Wabi-Sabi Art Gallery in West Sussex, England and an introduction by Liza Dalby, the first American woman to be fully trained as a geisha in the 70's.
From tea guru Sebastian Beckwith and New York Times bestsellers Caroline Paul and Wendy MacNaughton comes the essential guide to exploring and enjoying the vast world of tea.
Through this immensely important work, Okakura guided Westerners into Japan's culture, teaching an appreciation of its culture, its art, and its philosophies.
Rich with the lore, steeped in tradition, and brimming with expert information, this is the only book coffee and tea lovers will ever need.