Books of Ceramic tableware
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Eats: An American Obsession
Eats: An American Obsession
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The Collector's Encyclopedia of Fiesta, Plus Harlequin, Riviera and Kitchen Kraft: Bob & Sharon Huxford
By Sharon Huxford, Bob HuxfordIllustrates, describes, and suggests values for each pattern, design, and type of Fiesta dinnerware
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China Identification Guide 1 - Heinrich, Hutschenreuther, Rosenthal
Publication Pricing In cooperation with Replacements , Ltd. Tableware Reference Guides by Harry L. Rinker To Order ... Retail $ 14.95 DINNERWARE OF THE 20TH CENTURY THE TOP 500 PATTERNS HARRY L. RINKER Stainless Flatware Guide More than ...
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China Identification Guide 7 - Meito, Celebrate, Craftsman, Diamond, Empress, Hira, Imperial, Jyoto, National, Princess, and Regal
By Dale FrederiksenRetail $ 24.95 Our Price $ 17.99 Stainless Flatware Guide More than 5,000 stainless patterns from over 100 manufacturers . Over 700 pages of highly detailed , digitally captured images organized by shape and style .
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China Identification Guide 4 - Altrohlau, Epiag, Jean Pouyat, Paul Muller, Schumann, and Wm. Guerin
By Dale FrederiksenRetail $ 24.95 Our Price $ 22.95 Guide Stainless Flatware Guide More than 5,000 stainless patterns from over 100 manufacturers . Over 700 pages of highly detailed , digitallycaptured images organized by shape and style .
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China Identification Guide 5 - Bawo and Dotter, Chs. Ahrenfeldt, Tirschenreuth, and Tressemann and Vogt
By Dale FrederiksenThis China Identification Guide features patterns from four European porcelain manufacturers . ... of American Crystal ; Seneca Glass Company : 1891-1983 ; The Stainless Flatware Guide and The Crystal Stemware Identification Guide .
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China Identification Guide 2 - Knowles, Salem, Taylor, Smith and Taylor
By Dale Frederiksen... China Identification Guide ( Heinrich , Hutschenreuther & Rosenthal ) , China Identification Kits : Volumes 1-3 , Tiffin is Forever , A Collection of American Crystal , Seneca Glass Company : 1891-1983 , The Stainless Flatware Guide ...
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Decadent: Deliciously Decadent\tableware of the 20th and 21st Centuries
By Garth Clark, Ank Trumpie... one of the two three - star restaurants in the Netherlands . The possibilities for the presentation of food have also ... randje dat terugkomt in een paar druppels saus of een takje peterselie . Het gebruik van edelmetaal op een bord kan ...
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Mauzy's Kitchen Collectibles
By Barbara & Jim Mauzy, Jim MauzyWhen you want to know, "What is it and what is it worth?" this book is indispensable!
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Collector's Encyclopedia of American Dinnerware: Identification and Values
By Jo CunninghamJo Cunningham Jo Cunningham is back with an all-new, revised edition of her bestselling Collector's Encyclopedia of American Dinnerware.