Books of Food habits

  • Change One
    Change One
    By John Hastings, Mindy G. Hermann, Mindy Hermann

    A guide to the 12-week program that focuses on changing your eating habits, one meal at a time.

  • Change One Diet
    By Reader's Digest, John Hastings, Limited

    In this extraordinary 12-week plan, you'll learn the simple skills of weight loss - one at a time with plenty chance for practice. Along the way, you'll discover the freshest and easiest diet tips and tricks you have ever encountered.

  • Change One: The Breakthrough 12-week Eating Plan : Lose Weight Simply, Safely and Forever
    Change One: The Breakthrough 12-week Eating Plan : Lose Weight Simply, Safely and Forever
    By John Hastings, Mindy G. Hermann, Peter Jaret

    Devised by leading weight loss experts, this is an easy-to-live with 12-week programme with no calorie counting It works by slowly introducing subtle changes to your eating and lifestyle habits, one at a time, so that you acquire the habits ...

  • Eat Like a Fatass, Look Like a Goddess: The Untold Story of Healthy Foods
    Eat Like a Fatass, Look Like a Goddess: The Untold Story of Healthy Foods
    By Erika Herman

    What if you could lose weight, feel vitalized, nix cravings, and save the planet-- all while indulging in foods you love? Because you can. "Eat like a fatass, look like a goddess shows you how"--Page 4 of cover.

  • Healthy Foods Around the World
    By Beth Bence Reinke

    "People all around the world engage in healthful eating. Learn more about what people from different countries eat to stay healthy, fit, and strong!"--

  • Six Factors to Fit: Weight Loss That Works for You!
    Six Factors to Fit: Weight Loss That Works for You!
    By Robert F. Kushner, Nancy Kushner, Dawn Jackson Blatner

    Tired of going on and off diets? Struggling with your weight? In this book, leading weight-management expert Dr Robert Kushner shares his novel way of tackling weight that starts with YOU: your lifestyle, your habits, your mindset.

  • Feeding the Middle Classes: Taste, Class and Domestic Food Practices
    Feeding the Middle Classes: Taste, Class and Domestic Food Practices
    By Kate Gibson

    ... Family Meal : Re- Reading Edwardian Life Histories ' , in Jackson , P. ( ed ) Changing Families , Changing Food , Basingstoke : Palgrave - Macmillan , pp 131-145 . James , A. ( 1997 ) ' How British is British Food ? ' in Caplan , P. ( ed ) ...

  • Clean Eating 4-week Meal Plan: Clean Eating Beginners Guide with a 28-day Clean Eating Meal Plan
    By Nancy Crews

    Getting the right dieting results is easier when you eat food that you love. In this book, the 84 easy recipes with fresh, all-natural, whole foods make it easy to make flavorful and delicious clean eating-friendly meals.

  • Street Food
    Street Food
    By Fabrizio Esposito, Carla Diamanti

    This book, packed with glorious color photographs, presents the very best in street food with images, information, and recipes for the specialties habitually prepared and consumed on the street.

  • Food Nations: Selling Taste in Consumer Societies
    Food Nations: Selling Taste in Consumer Societies
    By Philip Scranton, Warren James Belasco

    First Published in 2002. Routledge is an imprint of Taylor & Francis, an informa company.

  • Lucky Peach Issue 16
    Lucky Peach Issue 16
    By David Chang, Chris Ying, Peter Meehan

    Lucky Peach is a quarterly journal of food and writing. Each issue focuses on a single theme, and explores that theme through essays, art, photography, and recipes.

  • Food Cultures of the World Encyclopedia: The Americas
    By Ken Albala

    In this volume, observations range from how the Catholic calendar affect eating habits in Argentina, to details of the impact of the introduction of new foodways to native Hawaiians' health.

  • Noshy Boy
    Noshy Boy
    By Anne-Marie Baila Asner

    Noshy Boy loves to eat.

  • Lunch: A History
    Lunch: A History
    By Megan J. Elias

    "Lunch has never been just a meal; the meal most often eaten in public, lunch has a long tradition of establishing social status and cementing alliances.

  • Culture, Environment and Food to Prevent Vitamin A Deficiency
    Culture, Environment and Food to Prevent Vitamin A Deficiency
    By Gretel H. Pelto, International Development Research Centre, Harriet V. Kuhnlein

    Culture, Environment, and Food to Prevent Vitamin A Deficiency

  • Let's Eat Lunch
    Let's Eat Lunch
    By Clare Hibbert

    The books are designed to support and extend the learning of children aged 3 to 5.Lets Eat Lunch is one of four Food We Eat titles that explore food and meals from around the world.

  • Lonely Planet Food Ultimate Eats
    Lonely Planet Food Ultimate Eats
    By Andrew Bain, Yolanda Zappaterra

    The world's top chefs, food writers, and Lonely Planet's food-obsessed authors were asked to name their favorite, most authentic gastronomic encounters.

  • What's for Lunch?: How Schoolchildren Eat Around the World
    By Andrea Curtis

    An examination of the food consumption by school children in thirteen countries; focusing on school lunches, as wel as the inequality of food and the importance of health, nutritious food.

  • Thin People Don't Clean Their Plates: Simple Lifestyle Choices for Permanent Weight Loss
    Thin People Don't Clean Their Plates: Simple Lifestyle Choices for Permanent Weight Loss
    By Jill Fleming

    Written by a registered dietician, this book offers a straightforward approach to permanent weight loss.

  • Das grosse Buch vom Wiener Heurigen
    By Bartel F. Sinhuber

    Das grosse Buch vom Wiener Heurigen