Books from One Hundred One Productions

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  Flavors of Southeast Asia: Recipies from Indonesia, Thailand, & Vietnam

  By Maudie Horsting

  From soups to desserts, recipes of Indonesia, Thailand, and Vietnam have been collected to reflect the rich and diverse culinary heritage of Southeast Asia, with general tips on preparation added to make cooking simpler

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  Coffee: A Guide to Buying, Brewing & Enjoying

  By Kenneth Davids

  A guide to buying, brewing, & enjoying.

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  Country Inns of the Far West

  By Jacqueline Killeen

  Country Inns of the Far West

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  Real Bread: A Fearless Guide to Making it

  By Coralie Castle, Maggie Baylis

  This complete guide to fearless breadmaking offers 250 recipes for a wide variety of breads.

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  Best Restaurants, Chicago & Suburbs

  By Sherman Kaplan

  Best Restaurants, Chicago & Suburbs