Books from Rizzoli Publications

  • This is Britain
    By Miroslav Sasek

    Like the other Sasek classics, these are facsimile editions of his original books. The vibrant illustrations have been preserved, remaining true to his vision, and where applicable facts have been updated, appearing on a "This is.

  • Funny Food: 365 Fun, Healthy, Silly, Creative Breakfasts
    By Bill Wurtzel, Claire Wurtzel

    They’re easy. They’re silly. They’re healthy. They’re clever. They’re artistic. They’re delicious. They’re fun. They’re a great way to start the day. One breakfast at a time, Bill and Claire...

  • Birthday Cakes: Festive Cakes for Celebrating that Special Day
    By Fiona Cairns

    In this charming book, Fiona Cairns turns her attention to birthdays, adding a touch of bling to her trademark style of cake baking and decorating.

  • The Grand Canyon: Unseen Beauty: Running the Colorado River
    By Thomas Blagden Jr.

    The book weaves a wondrous adventure that will bring readers along on a journey while raising questions about the significance of a national park and an iconic American river and how to sustain them for generations to follow.

  • Brice Marden: Marbles and Drawings

    Marden has continued to make marble paintings since that time, describing his strategy as “taking an accident and turning it into a form.” This volume commemorates an exhibition of the artist’s marble paintings presented at Gagosian, ...

  • Jennifer Guidi: Heliocentric

    This vibrant monograph commemorates Jennifer Guidi's first exhibition with Gagosian and her first in Asia. Jennifer Guidi's "sand paintings" mix oil paint with sand to create surfaces of color and texture.

  • Picasso The Mediterranean Years 1945-1962: The Mediterranean Years 1945-1962

    This is certain to garner as much press attention as Gagosian’s “must see” Picasso Mosqueteros exhibition in 2009.

  • Tofu Tasty: Vibrant, Versatile Recipes with Tofu
    By Bonnie Chung

    Tofu Tasty is full of inspiring dishes for cooking with different textures of tofu, including silken, dried, fermented, and crispy.

  • The Night Before Christmas

    Magically bringing the sights, sounds, and sprit of the holiday season to life, Grandma Moses's unique illustrations elevate Moore's text to a new level. Readers will delight as they escape...

  • Parisian Chic Encore: A Style Guide
    By Ines de la Fressange, Sophie Gachet

    This ultrachic volume with ribbon page marker includes new photography featuring Ines in her signature looks, easy-to-recreate advice, and extensive addresses—in Paris and online—to source all you need for chic Parisian fashion, beauty, ...

  • French Chic Living: Simple Ways to Make Your Home Beautiful
    By Florence de Dampierre

    In this insightful tome, lavishly illustrated with images of a country residence in a romantic French town, de Dampierre shares her knowledge of ways to achieve a warm and inviting home.

  • Parisian Chic: A Style Guide by Ines de la Fressange
    By Ines de la Fressange, Sophie Gachet

    NEW YORK TIMES BESTSELLER Celebrity model Inès de la Fressange shares the well-kept secrets of how Parisian women maintain effortless glamour and a timeless allure. Inès de la Fressange—France’s icon...

  • Parisian Chic Look Book: What Should I Wear Today?
    By Ines de la Fressange, Sophie Gachet

    A brand-new book of fashion secrets by New York Times best-selling author, model, and Parisienne extraordinaire, Ines de la Fressange. Ines de la Fressange's personal style is chic yet relaxed in every situation.

  • The New Chic: French Style From Today's Leading Interior Designers
    By Marie Kalt, Editors of Architectural Digest France

    Inviting, charming, and irresistibly cool, this beautifully illustrated book celebrates the voices of modern Parisian interiors and is a must for every library of design.

  • Maison: Parisian Chic at Home
    By Ines de la Fressange, Marin Montagut

    With extensive photographs, watercolor illustrations, mood boards, color palettes, and practical advice on the indispensable objects that personalize each maison, this exquisite volume is rich in inspiration for creating Parisian chic at ...

  • Birmingham Then and Now®
    By Todd Keith

    A late arrival on the Southern landscape, the city of Birmingham was not incorporated until after the Civil War. In fact, from 1820 to 1871, what is now Birmingham was...

  • Dan Colen: High Noon

    This book celebrates two new performance pieces and a recent body of paintings by the artist, drawing on desert landscapes, Road Runner cartoons, and Hollywood Westerns.

  • New York, Line by Line: From Broadway to the Battery
    By Robinson

    The book also includes updated urban facts.

  • Food from the Fire: The Scandinavian Flavours of Open-fire Cooking
    By Niklas Ekstedt

    Easy to find ingredients mix with easy cooking techniques to produce delicious family feasts and food for sharing.From simple ember-baked salmon with cucumber and fennel, to flame-roasted celeriac with brown butter and hazlenuts, to a ...

  • Family Christmas Treasures: A Celebration of Art and Stories
    By Kacey Barron

    Accompanying these texts is a collection of exquisite art in full-page, full-color format.