Books from Abrams

  • Simple Fare: Fall and Winter
    By Karen Mordechai

    The second book in the seasonal cooking series by Karen Mordechai of Sunday Suppers, Simple Fare: Fall and Winter is a richly illustrated resource, focused on market-driven cooking.

  • The Fabergé Case: From the Private Collection of John Traina
    By John Traina, Peter Carl Fabergé, Danielle Steel

    Details each handcrafted cigarette case from the collection

  • We Is Got Him: The Kidnapping that Changed America
    By Carrie Hagen

    This “relentlessly suspenseful” story of America’s first known kidnapping in nineteenth century Philadelphia is “elegantly told, superbly accomplished” (The Philadelphia Enquirer).

  • Vans: Off the Wall (50th Anniversary Edition)
    By Doug Palladini

    This updated edition, published to coincide with the brand’s 50th anniver­sary, brings to life the Vans community of boarders, bikers, artists, musicians, and street culture, and the iconic shoes its members love to wear.

  • Man vs. Child: One Dad's Guide to the Weirdness of Parenting
    By Doug Moe

    Abrams books are available at special discounts when purchased in quantity for premiums and promotions as well as fundraising or educational use. Special editions can also be created to specification.

  • Sugar: A Bittersweet History
    By Elizabeth Abbott

    The book explores the hidden stories behind this sweet product, revealing how powerful American interests deposed Queen Lili'uokalani of Hawaii, how Hitler tried to ensure a steady supply of beet sugar when enemies threatened to cut off ...

  • Growing Weed in the Garden: A No-Fuss, Seed-to-Stash Guide to Outdoor Cannabis Cultivation
    By Johanna Silver

    This groundbreaking, comprehensive guide to incorporating weed into your garden leads you from seed or plant selection to harvest.

  • Sweet Reason
    By Robert Littell

    Very early on he started making up the names of knots; “take a turn on that bollard,” he'd order some seaman, “with a double crossover sheepshank half-hitch double-bitch, okay?” In one of his milder escapades, egged on by a klatch of ...

  • Becoming Andy Warhol
    By Nick Bertozzi

    Irving? I all Where stars, are the buyers?Andthe said-- You come I everyone knew called tonight. to have little still time. We a I like Shirley don't here, a want lonely Temple Irving. to little out look embarrassing.

  • The Short Stack Cookbook: Ingredients That Speak Volumes
    By Nick Fauchald, Kaitlyn Goalen

    She has joined forces with many of the photo world's bestknown photographers and directors, and she launched her career with a decadelong collaboration with the great Irving Penn.

  • How to Watch Basketball Like a Genius: What Game Designers, Economists, Ballet Choreographers, and Theoretical Astrophysicists Reveal About the Greatest...
    By Nick Greene

    The NBA may never invite a ballet choreographer to judge its annual Slam Dunk Contest, and you probably won't hear a magician analyze Kyrie Irving's handles on SportsCenter, but these surprising founts of basketball wisdom are worth ...

  • Crocodile and Cassowary
    By Douglas Newton

    Crocodile and Cassowary

  • Simple Fare: Fall and Winter
    By Karen Mordechai

    The second book in the seasonal cooking series by Karen Mordechai of Sunday Suppers, Simple Fare: Fall and Winter is a richly illustrated resource, focused on market-driven cooking.

  • Simple Fare: Spring and Summer
    By Karen Mordechai

    This book is a valuable resource for avid cooks and beginners alike. Volume two of the series, Simple Fare: Fall/Winter will be available in September 2017.

  • The Everyday Art of Gluten-Free: 125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends
    By Karen Morgan

    The ClassicSandwich Bread(this page)is perfectfor thisfabulous Frenchtoast recipeI learned from my friend Jim Hollingsworth. The name suggestsa redo onanold classic; ratherthan justsoak the breadfor a few momentsintheeggandcream mixture ...

  • The Big Exit: A Novel
    By David Carnoy

    Madden glances at Burns, who nods, impressed he's figured it out so quickly. “You got it,” Madden says. “And do you know why I keep working?” “Because you like what you do and don't like the idea of the city losing experienced officers ...

  • Knife Music: A Novel
    By David Carnoy

    Madden glances at his watch. “Not really. Ambulance won't be here for another fifteen,” he says, and just then Vincent Lee comes out of the bathroom. He's a tiny man, no more than five-foot-three, who has a crewcut and a diamond stud in ...

  • Lucidity: A Thriller
    By David Carnoy

    Staring out at that view, Madden could see something majestic about the place, the grandeur of man's control of the land, almost every acre of which had been carved up and developed. But inevitably he'd find himself imagining it long ...

  • Have Yourself a Very Vintage Christmas: Crafts, Decorating Tips, and Recipes, 1920s-1960s
    By Susan Waggoner

    Praise for Have Yourself a Very Vintage Christmas: “If you're looking for nostalgia or a retro style, this is the perfect book to help you plan your Christmas decorations. . .

  • Simple Stunning Weddings: Designing and Creating Your Perfect Celebration
    By Karen Bussen

    Special thanks to Olivier Cheng, Franck Cursat and staff CAKE: Colette's Cakes (see this page for contact information) BEACH LINENS: Just Linens Ltd. (see this page for contact information) CATERING: Clamman Seafood Market Caterer 235a ...