Books from WeldonOwn+ORM
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Outdoor Survival Guide: Survival Skills You Need
By T. Edward Nickens, The Editors of Field & StreamThis volume covers typical dilemmas, like building a fire in the rain, as well as more extreme scenarios, like skinning and cooking a snake. It also covers a few skills that are just plain awesome—like making a blowgun.
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Grill School: 100+ Recipes & Essential Lessons for Cooking on Fire
By David Joachim, Andrew SchlossMAKES 4 SERVINGS 4 teaspoons flake sea salt such as Maldon 1 teaspoon coarsely ground black pepper 1 teaspoon red pepper flakes 11⁄4 lb (625 g) flat, boneless steak such as 2 flat-iron steaks, 1 flank steak, or 1 London broil if the ...
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The Best of The Total Outdoorsman: 501 Essential Tips and Tricks
By T. Edward Nickens, The Editors of Field & StreamIf you're quick on the follow-up, put the bead to the left of the bird's butt and pull the trigger. You're trying to put shot in front of the bird's tail, not the head. What's the toughest shot in waterfowling?
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Juicy Drinks: Fresh Fruit and Vegetable Juices, Smoothies, Cocktails, and More
By Valerie Aikman-SmithChapters are organized by color and filled with gorgeous photos for inspiration. Flip to the front of the book for information on the best fruits and vegetables for juicing, from spring cherries to autumn pears.
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Ultimate Survival Hacks
By Tim MacWelchThis simple and memorable list can be an effective tool to help you focus and prioritize during many of the scary situations you might find yourself having to deal with. But unfortunately, this “rule” doesn't cover absolutely everything ...
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The Ultimate Winter Survival Handbook: 157 Winter Tips & Tricks
By Tim MacWelch, The Editors of Outdoor LifeAnd while you're checking the trunk, make sure you have a tire iron and functional jack. It's almost funny (almost!) how the car always breaks down in awful weather. Here are some of things that might go wrong —and how to deal.
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The Total Flyfishing Manual: 307 Essential Skills and Tips
By The Editors of Field & Stream, Joe CermeleWhether you’re fishing for salmon, bass, or carp, this guide will help you improve your technique, upgrade your equipment, and hook your prize fish.
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Prepare for Anything Survival Manual: 338 Essential Skills
By Tim MacWelch, The Editors of Outdoor LifeThis is the book for the growing prepper movement, with hands-on hints, easy-to-use checklists, and engaging first-person stories to break down the crucial do’s and don’ts, educate yourself on various threats, and help to ensure that ...
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The Ultimate Wilderness Survival Handbook: 172 Ultimate Tips & Tricks
By The Editors of Outdoor LifeThe bestselling team at Outdoor Life presents this essential guide to surviving in the wilderness for survivalists, preppers, and hobbyists alike.
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Beat the Odds Survival Manual: Real-Life Strategies for Surviving Everything from a Global Pandemic to the Robot Rebellion
By Tim MacWelchIn the pages that follow, survival expert Tim MacWelch gives step-by-step instructions, tutorials, and hints to help you beat the odds and live to tell the tale.
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Everyday Slow Cooking: Modern Recipes for Delicious Meals
By Kim LaidlawEveryday Slow Cooking focuses on contemporary slow cooker favorites without forgetting some of the best slow cooker classics.
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How to Photograph Everything: Simple Techniques for Shooting Spectacular Images
By The Editors of Popular PhotographyThis gorgeously illustrated guide covers simple techniques for stunning photography of all kinds—from weather to wedding and aerial to underwater. The world is full of breathtaking images just waiting to be captured.
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Fondue: Sweet and Savory Recipes for Gathering Around the Table
By Bob Simmons, Coleen SimmonsThe recipes in this book offer a range of fondue fare—from hearty favorites like Classic Swiss Fondue and Beef Fondue with Creamy Horseradish Sauce, to broth-based fondues like Shabu-Shabu and other Asian hot pots, which are enjoyed in ...
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Frozen Desserts
By The Editors of Williams-SonomaWith over sixty recipes, this book is the ultimate resource for frozen dessert bliss. Frozen Desserts includes ideas for scoops, shakes, slushes, sundaes, sandwiches, special-occasion treats and more.
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I Heart Kosher: Beautiful Recipes from My Kitchen
By Kim KushnerWith her stylish and laid-back approach, Kim Kushner presents kosher food in a modern and vibrant manner—and doles out her indispensable strategies for keeping calm, organized, and prepared in the kitchen along the way.
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Favorite Cakes: Showstopping Recipes for Every Occasion
By The Williams-Sonoma Test KitchenThis beautiful collection of classic and new favorites, developed by the Williams Sonoma Test Kitchen, is fit for occasions year-round.
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The Essential Pandemic Survival Guide: 130+ Life-Saving Tips You Need to Know to Survive
By Tim MacWelch, Joseph PredWith more than 130 clearly illustrated survival tips, The Essential Pandemic Survival Guide is your comprehensive go-to guide for staying safe in the face of a global pandemic.
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This is a Cookbook: Recipes For Real Life
By Max Sussman, Eli SussmanTHE NEW YORK TIMES , THURSDAY , NOVEMBER 3 , 2011 WHAT'S ON TOD 12:00 Johnson . ( N ) Mark Harmon ; Mike Judge , Matt Late Show with David Letterman ... Men PC ) ( HD VIHD ) 11 1x W Mer ( CC ) ( HL 13 LET PB Nemar 10S no ho v Nova ( CC ) ...
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The Art of Preserving
By Lisa Atwood, Rick Field, Rebecca CourchesneWith Williams Sonoma’s The Art of Preserving, you can savor your favorite seasonal produce all year-round.
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The Breakfast Bible: 100+ Favorite Recipes to Start the Day
By Kate McMillanStart your morning off right with this collection of over one hundred amazing breakfast and brunch recipes.