This Book Looks At The Application Of A Variety Of Biotechnologies To Agricultural Development.
Contents: Introduction, Bleaching Technologies, Genomic Repression, New Food Crops, Soil Biotechnology, Polluted Soil, Bioinsecticides, Absorption of the Heavy Metal, Biological Removal of Heavy Metals, Biological Treatment of Polluted Soil ...
Chem BioChem 11(17):2341–2346 Gettins PGW (2007) Mechanisms of serpin inhibition. In: Molecular and Cellular Aspects of the Serpinopathies and Disorders in Serpin Activity. World Scientific, Singapore, pp 67–100 Gourinath S, Alam N, ...
Describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture.
Following on from earlier titles in this series, this volume presents further material generated by the World Bank/ISNAR/Australian government biotechnology study.It covers the present status and future prospects for the application of ...
Agricultural Biotechnology: The Next "green Revolution"?
The book begins by descriptions of genetic engineering practices and strategies for producing GM crops, their importance in the food chain and advantages of GM crops over non-modified crops.
Executive summary and recommendations. Scientific aspects. Funding and institutions. Training. Technology transfer.
This Book Is The Study Of Techniques, Methods And Processes That Are Adopted And Applied To Plants Generally For Genetic Manipulation For Attaining Plant Varietiecs With Advantageous Characteristics That Have Greater Utility In Industrial ...
This work integrates basic biotechnological methodologies with up-to-date agricultural practices, offering solutions to specific agricultural needs and problems from plant and crop yield to animal husbandry.
Agricultural Biotechnology
Agricultural Biotechnology: Hearing Before the Subcommittee on Risk Management, Research, and Specialty Crops of the Committee on Agriculture, House of...
This book, through its overview chapter and 12 country studies, provides useful information on the evolving biotechnological research in Asia, Africa, and Latin America.
Contents: Agricultural biotechnology: novel products and new partnerships (overview, plenary session highlights, workshop recommendations, tying it all together); workshop reports (environment and energy industry, food industry, ...
The book is a comprehensive reference work on agricultural biotechnology. It brings together the principles and contemporary agricultural biotechnology.
This book presents strategies and techniques highlighting the sustainability and application of microbial and agricultural biotechnologies to ensure food production and security.