The author is a well-known teacher of vegetarian cookery whose books include TThe Green Gourmet', TThe Vegetarian Adventure', and TThe Artful Vegetarian'.
A cookbook for part-time vegetarians emphasizes a mostly vegetarian, high-fiber, low-fat approach to diet, with recipes for Sweet Potato Pancakes, Chunky Lentil Soup with Parmesan, and other delectable dishes.
Table of Contents: Less Meat, More Veg Almost Vegetarian Meat-Free Mondays Everyday Vegetarian Everyday Vegan Recipes include: Broccolini, Asparagus & Miso Chicken Salad; Chicken and Noodles in Spiced Coconut Water; Sweet Potato, Prosciutto ...
Some people want to be totally meatfree, others will eat white but not red meat, others are fine with seafood. Most vegetarians will eat dairy foods and eggs - this is the way the delicious recipes in this book have been created.
Some people want to be totally meat-free, others will eat white but not red meat, others are fine with seafood. Most vegetarians will eat dairy foods and eggs - this is the way the delicious recipes in this book have been created.
Innovative recipes should make this a useful source when creating any vegetarian dish. It is food that everyone should love, because one can quickly add a little meat, seafood or poultry, if preferred.