Crumb
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Crumb: A Baking Book
By Ruby TandohCrumb's explanatory and evocative prose promotes everyday baking without sacrificing the joy of the craft, defying the style of both showy, highly decorated baking as well as the dry, informative tone of "serious" baking books.
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Crumb: Bake Brilliant Bread
By Richard BertinetIn this inspiring new book, Richard Bertinet shares his hallmark straightforward approach to making bread through every step of the process, including the various techniques of fermenting, mixing, kneading and baking.
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Crumb: Bake Brilliant Bread
By Richard Bertinet, Jean CazalsCrumb: Bake Brilliant Bread
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Crumb: A Baking Book
By Ruby TandohThis is baking stripped back and enjoyed for its own sake, with recipes you’ll return to over and over again.
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Crumb: The Baking Book
By Ruby TandohWith writing to be savoured as much as the recipes, tips and techniques to guide you and plenty of ideas for variations, this is a baking book to be inspired by, to read and cherish.