Everyone eats, but rarely do we investigate why we eat what we eat.
He offers suggestions on how to end hunger, starvation, and malnutrition. The book explains the ways that cultures, biology, and political systems structure the edible environment.--
Everyone Eats is a cookbook that provides healthier versions of popular American and Caribbean dishes.
Explores what such animals as bears, ducks, and mice eat, and shows that these same foods are eaten by toddlers as well.
Everyone eats, but rarely do we ask why or investigate why we eat what we eat.
... Notes of a Potato Watcher. College Station: Texas A & M Press. Langer, Ellen. 1983. The Psychology of Control. Beverly Hills, CA: Sage. Lappé, Frances Moore. 1971. Diet for a Small Planet. New York: Ballantine. Lappé, Frances Moore, and ...