Salmon

  • Salmon: Everything You Need to Know + 45 Recipes
    By Diane Morgan

    Acclaimed author Diane Morgan has crafted a go-to reference for home cooks who want to add more creative preparations of salmon to their repertoire.

  • Salmon: A Cookbook
    By Diane Morgan

    Diane Morgan is hooked on salmon and it shows.

  • Salmon
    By Kimberly M. Hutmacher

    "The Life Cycles and Traits series explores how plants and animals inherit their traits from their parents"--

  • Salmon: Economics and Marketing
    By S. Shaw, J.F. Muir

    In turn this may make the salmon business even more international as larger groupings will find it easier to develop international trading activities. NOTES l LO F L Orth, J R Wilson, J 183 Processing Salmon.

  • Salmon: A Fish, the Earth, and the History of Their Common Fate
    By Mark Kurlansky

    A tribute to a magnificent species whose cycles of life are entwined with every aspect of nature -- freshwater, saltwater, and land -- and whose survival is inextricably tied to the survival of the planet.

  • Salmon
    By Peter Coates

    "In Salmon, Peter Coates examines the fish from the differing perspectives of those who have eaten it, pursued it, pondered its meaning and absorbed it into culture and art.

  • Salmon
    By Peter Coates

    Guided by a keen sense of smell, the survivors travel to their original hatching grounds, where they breed, spawn, and quickly die. Salmon reveals this amazing life cycle to be just part of the larger story of these fascinating fish.

  • Salmon: A Cookbook
    By Diane Morgan

    A noted cooking instructor and author of Dressed to Grill shares her love of salmon in a collection of taste-tempting--and heart healthy--recipes for such treats as Salmon Hash, Thai Coconut Soup, Salmon Tacos, and Roasted Salmon, ...

  • Salmon: A Fish, the Earth, and the History of a Common Fate
    By Mark Kurlansky

    The internationally bestselling author says if we can save the salmon, we can save the world

  • Salmon: A Global History
    By Nicolaas Mink

    In this beautifully illustrated book, Nicolaas Mink takes readers on a culinary journey from the coast of Alaska to the rivers of Scotland, tracing salmon’s history from the earliest known records to the present.

  • Salmon: A Fish, the Earth, and the History of a Common Fate
    By Mark Kurlansky

    This book does them justice!’ Bill McKibben

  • Salmon: A Scientific Memoir
    By Jude Isabella

    Traditionally it's been a narrative that is overwhelmingly about conflict. But is that always necessarily the case? The story follows John Steinbeck's advice: the best way to achieve reality is to combine narrative with scientific data.

  • Salmon

    Photography and introductory text describe the journey of the salmon during their spawning run.

  • Salmon: Recipes from Canada's Best Chefs
    By Virginia Lee, Elaine Elliot

    Innovative and classical recipes featuring rich, succulent salmon, adapted for your home kitchen.

  • Salmon: Everything You Need to Know + 45 Recipes

    Salmon is the third-most consumed seafood in North America, not only for its exceptional flavor and versatility, but for its undeniable health benefits.

  • Salmon: A Scientific Memoir
    By Jude Isabella

    Traditionally it’s been a narrative that is overwhelmingly about conflict. But is that always necessarily the case? The story follows John Steinbeck’s advice: the best way to achieve reality is to combine narrative with scientific data.